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1209 Main St., Imperial, MO 63052 Phone: 636-461-2020frankie-gianinos joey-bs-manchester

frankie-gianinos
Luncheon Menu | CATERING BUFFETS
Banquet Room Buffets | Full Service Banquets

CATERING BUFFETS (Off-Premises)
$14.95 per person Includes: Two Entrees, Three Sides, Choice of Salad and Seeded Italian Bread with Butter
Printable CATERING BUFFETS (Off-Premises)
ENTREES
Roast Beef in Au Jus
Honey Glazed Ham
Roast Turkey with Gravy
Roasted Pork Loin
Chicken Speidini (add 1.00)
Chicken Picatta (add 1.00)
Chicken Marsala (add 1.00)
Chicken Parmigiano (add 1.00)
Chicken Modiga (add 1.00)
Chicken Oscar (add 4.00)
Lasagna (add $3.00)
Veggie Lasagna (add 3.00)
Pasta Tutto Mare (add 2.00)
Prime Rib (add $9.00)
Herb Roasted Chicken (add $2.00)
Cod with Lemon Butter and Mushrooms (add $3.00)
Spinach/Artichoke Stuffed Chicken (add $5.00)
Steak & Shrimp Kabobs (add $9.00)
Steak Modiga (add $8.00)
Beef Tenderloin (add $8.00)
Lobster Tails (market)
Fresh Salmon (add $4.00)
Mahi Mahi (add $5.00)
Market Fish Selection (market)



CARVING STATION
$4.00 per person plus $75.00 attendant fee
Choose Two:
Honey Glazed Ham
Top Round Roast Beef
Roast Turkey
Beef Tenderloin (add $5)
Prime Rib w/Au Jus (add $9)
Roasted Pork Loin


SALADS
Gianino's House Salad
Frankie's House Salad
Caesar Salad
Pasta Salad


SIDES
Butter Parsley New Potatoes Garlic Mashed Potatoes Au Gratin Potatoes Rice Pilaf Vegetable Medley Green Beans Almondine Cavatelli with Cream Sauce Baked Penne in Meat Sauce Pasta Con Broccoli Sicilian Potatoes Honey Glazed Carrots Grilled Asparagus (add 2.00)

Prices are subject to change
48 Hour Notice Appreciated
For more information call:
636-461-2020